FOURME D'AMBERT

from £3.20
SOLD OUT
  • AUVERGNE, FRANCE

  • COW

  • PASTEURISED

A succulent and classic French blue cheese, with a rich and creamy texture. The delicate blue flavour slowly builds - a lovely sweet buttery, salted caramel and saline quality.  Incredible!

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All of our cheeses are cut fresh to order. We aren’t robots, so weights will vary slightly from what you may have ordered. We shall of course do our best!