CONFIT DE CANARD
£22.50
2 legs of Confit de Canard from the Basque. Reheat in the oven - 15 minutes at 170 degrees.
Basque, FRANCE
Weight: 400g
Ingredients: Duck leg, duck fat, salt, pepper.
Quantity:
2 legs of Confit de Canard from the Basque. Reheat in the oven - 15 minutes at 170 degrees.
Basque, FRANCE
Weight: 400g
Ingredients: Duck leg, duck fat, salt, pepper.