WHOLEMEAL SPELT & SOURDOUGH SNAP CRACKERS

Knekkebrød, or snap crackers, are a traditional Norwegian staple and have been for hundreds, if not thousands of years. Made with few, simple and natural ingredients. They are enjoyed for their crisp, very snappable texture.

115g

Ingredients: Spelt flour, wholemeal spelt flour (49%), buttermilk, corn oil, sea salt, whole milk powder, deactivated rye sourdough (3%), yeast.